Elizabeth  Fayram

Elizabeth Fayram

Registered Yoga Teacher, RYT

Licensed Dietitian/Nutritionist, LDN

Registered Dietitian/Nurse, RDN

Certified Eating Disorders Registered Dietitian, CEDRD

Not accepting new clients in Providence practice (updated December 02, 2019)

Specialties & Expertise

  • Eating disorders / disordered eating
  • Health At Every Size
  • Non-diet approach to wellness
  • Older adolescent, young adult, and adult nutrition
  • LGBTQ nutrition support,
  • Intuitive eating

Professional statement

Liz Fayram is a registered dietitian and nutrition therapist specializing in eating disorders, non-diet approaches to wellness, transitions in eating, and making peace with food. Liz practices an Intuitive Eating® and Health At Every Size (HAES)® model to develop a supportive, out-of-the-box and sustainable nutrition path with her clients.

Liz discovered her passion for nutrition and wellness while cooking with her family, taking culinary courses, and participating in athletics. She believes that all foods can nourish the body when in balance, and has passionately dedicated her career to helping others find peace and enjoyment in their relationship with food.

Liz received her BS from Bastyr University's Didactic Program in Dietetics and has extensive experience with eating disorder patients at Cambridge Eating Disorder Center, Metrowest Nutrition, and Simmons College. She is a professional member of the Association for Size Diversity & Health (ASDAH) and a board member of the Rhode Island chapter of the International Association of Eating Disorder Professionals (IAEDP). She brings enthusiasm, warmth, and evidence-based practice into the counseling process to help her clients heal.

Message to clients

As a nutritionist and a woman in this culture, I can empathize with the many people who have struggled with food and their body. It is a life mission of mine to help people reconnect and heal those hurts, and to help them grow those experiences into something they can honor their whole life.


Eating disorders / disordered eating - Nutrition therapy for anorexia, bulimia, binge eating, exercise disorders; not wanting to give up the eating disorder; working on social eating; meal exposure, i.e. bringing challenging food (e.g. sandwiches, desserts) into the session and eating together for meal support/exposure when ready, grocery shopping together; restructuring negative thoughts about food and focusing on how foods can be nourishing and enjoyable

Health At Every Size - Promoting a non-diet approach aiming to strengthen an individual's relationship to food by reducing the focus on weight; encouraging balanced eating and maintaining respect for the natural diversity of body shapes and sizes

Non-diet approach to wellness - All bodies welcome model; minimizing black and white thinking about food (or "good" v. "bad" food way of thinking); promoting healthy self-care behaviors; eating foods from all food groups; going out to eat with friends; helping individuals who have tried other methods of wellness that have not worked for them (e.g. recovering from crash dieting)

Older adolescent, young adult, and adult nutrition - Managing a balance of nutrients through various life stages, from young adulthood to midlife

LGBTQ nutrition support, - Exploring topics of sexuality, gender, and identity, especially in regards to how they relate to an individual's relationship with food

Intuitive eating - Instilling a healthy relationship with food, in which the the individual follows the body's internal cues rather than external dietary regimens

General expertise

Out-of-pocket fees

  • Ongoing sessions: $150 (50min)
  • Initial session: $200 (90min)

Therapist's note

Medical Nutrition Therapy benefits vary based on plan, please inquire about covered services prior to booking phone consult.


Providence practice

1 Richmond Square


Providence, RI 02906

  • Mon Closed
  • Tue 8:00am-8:00pm
  • Wed 8:00am-8:00pm
  • Thu 8:00am-8:00pm
  • Fri 8:00am-8:00pm
  • Sat Closed
  • Sun Closed

Work and Education

Liz Fayram RD Nutrition Counseling, Owner, 2015 - Current

Simmons College, Campus RD, 2011 - Current

Metrowest Nutrition, Private Practice Outpatient RD, 2011 - 2015

Cambridge Eating Disorder Center, Outpatient RD, 2009

Lahey Clinic Medical Center, Clinical and Outpatient RD, 2008-2011

Seamar Dietetic Internship, 2008, Seattle, WA

Bastyr University, BS, Didactic Program in Dietetics, 2003 - 2007, Seattle, WA


  • English

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